Vegetarian Ground Dried Fish Chili Paste
Ingredient: Soy Protein, Chili Powder, Seaweed, Salt,
How to cook: Eat with rice or sticky rice, Dip with vegetables
Storage: Room Temperature
Containing: 65 g.
Vegetarian Ground Dried Fish Chili Paste
Ingredient: Soy Protein, Chili Powder, Seaweed, Salt,
How to cook: Eat with rice or sticky rice, Dip with vegetables
Storage: Room Temperature
Containing: 65 g.
